$7.00 inc. GST
Grandma’s Pork crackling (or scratchings) is made from two ingredients, pork skin, and salt (yes, it is salty). We only use New Zealand Pork Skin. The crackling is cooked in its own fat, most of our customers use it for the Keto diet. The bags are resealable 100% New Zealand Pork
Pork crackling makes an excellent low carb snack. A small amount of fat is left on the skin to retain flavour and it is cut into small bite-size pieces, pop some crunch into your mouth while watching a movie, but be warned it is addictive!
Great ground up to make crispy ” bread” crumbs now you can be keto and have crumbed schnitzel!
How about with dips such as Guacamole, or in a salad as “croutons”
100g bags
Ingredients
Pork (99%) (pork skin, Pork Fat), salt
| NUTRITION INFORMATION | ||
| Servings Per Package: 2.5 | ||
| Serving size: 40g | ||
| Avg Qty Per Serve | Avg Qty per 100g | |
| Energy | 1016Kj | 2540Kj |
| Protein | 20.2g | 50.5g |
| Fat, Total | 18.16g | 45.4g |
| Saturated | 7.44g | 18.6g |
| Carbohydrates | less than 0.4g | less than 1g |
| Sugar | less than 0.4g | less than 1g |
| Sodium | 624mg | 1560mg |
| Ingredients: Pork (99%) (pork skin, Pork Fat), salt | ||
| Store in a cool, dry place away from Light | ||
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